Global Enviro:
Eco-friendly solutions
on land and at sea.
From north to south.
Since 2002, Global Enviro has pioneered eco-friendly solutions for food waste management. The Scandic Sunnfjord Hotel & Spa got the first system in the fall of 2006, and it's still running strong.
With our patented process for the aerobic degradation of food waste, we're at the forefront of sustainable waste management.
Our systems are already up and running in over 60 installations across several countries, with many years of reliable operating history.
Our History and Mission
Global Enviro was founded in 2002 in Ulsteinvik outside Ålesund and has since grown into a leading player in eco-friendly solutions. To better serve our customers, we later moved to Lier, close to Drammen, Bærum, Asker, and Oslo.
Our mission is to reduce environmental impact through innovative waste management solutions.
We believe in a greener future and work tirelessly to make a positive difference, both for our customers and society.
Our Method
Global Enviro delivers complete, easy-to-install and use, turn-key solutions. Our systems offer significant operational benefits for users by reducing costs, simplifying waste management, and improving hygiene. With our technology, users can reduce food waste by up to 90%, and we collect the remaining 10% for free.
The Team
Our team consists of dedicated professionals with extensive experience in environmental technology. We are passionate about our work and committed to delivering the best solutions to our customers.
Our environmentally conscious customers
Our patented technology has helped large kitchens, hotels, canteens, and kindergartens worldwide transform food waste into valuable, nutrient-rich soil. Through our solution, we have contributed to reduced costs, better hygiene, and a significant reduction in waste volume.
We are proud to collaborate with many recognized players who share our commitment to sustainability.
Eco-Friendly Solutions
We're proud of our innovative solutions, including bioreactors and composting machines that reduce waste, water consumption, and fat. Our main products, the Enviro CM series, offer various capacities to meet specific needs.
We have also introduced a smaller unit, the CM 3-5, which is perfect for businesses, kindergartens, and restaurants that want to focus on food waste and sustainability.
Contact us
Interested in learning more about how we can help your organization become more environmentally friendly? Contact us today for more information or to discuss a potential collaboration.